If you want a slow cooker chicken tortilla soup recipe that practically makes itself, you just found it. This soup is loaded with tender shredded chicken, hearty black beans, sweet corn, and a rich, spicy broth that tastes like it simmered all day at your favorite Mexican restaurant.
Here is the thing: most tortilla soup recipes require you to stand at the stove, toast dried chiles, blend a sauce, and babysit the pot. This version skips all of that. You dump the ingredients into your crockpot in about fifteen minutes, press a button, and come home to a pot of soup so good you will want to make it every single week.
Whether you are feeding a family on a busy weeknight, meal prepping for the week ahead, or looking for something warm and comforting on a cold evening, this easy chicken tortilla soup delivers every time. For an easy tortilla soup slow cooker dinner that works on even your busiest days, this recipe is the answer.
If you love slow cooker soups, check out the slow cooker white chicken chili for another cozy bowl, the slow cooker pot roast recipe for a hearty main, and the slow cooker crack chicken recipe for more set-it-and-forget-it dinners.
